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Connect with Willamette Valley Pie Company here:

Each summer WVPC processes, on average, 12 million pounds of fruit. They do strawberries, raspberries, boysenberries, blueberries, a large variety of blackberries, cranberries and the local favorite, Marionberries. Though the majority of their fruit is flash-frozen (IQF), they also make purees, straight-pack products and drum stock. These products are generally sold on the commodity market to domestic and foreign users who will combine berries with other ingredients to manufacture food products of their own.

Click here to visit Wilamette Valley Pie Company's Product Line

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with Palm Done Right

Palm can be grown for good, bringing benefits to:

  • Our planet, due to palm oil’s land efficiency.
  • Local communities, due to the economic development oil palm production creates.
  • Our market, due to palm oil’s versatility and functionality as an ingredient, lifting product quality and performance.

Together, we can influence change for:

  • Manufacturers that are still using conflict palm oil for their products.
  • Retailers that are still listing products that contain conflict palm oil.
  • Brokers and distributors that are still supplying their customers with products that contain conflict palm oil.
  • Shoppers that have the power to vote with their dollar.

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