Published on: April 2, 2020

  • 2 large yams, peeled and cut in ¼ inch thick slices
  • 3 tbsp Organic Red Palm Oil
  • 1 tsp. dried orange peel
  • ½ cup maple syrup
  • ½ cup water
  • 1 tsp. cinnamon
  • ½ tsp sea salt (or to taste)

In a large skillet, heat the red palm oil over medium to high heat. Add yams and all remaining ingredients. Cover and cook over medium to low heat for 20 minutes or until yams are soft. Remove lid and toss the yams. Cook for another few minutes until all water is evaporated and yams are covered in sauce.

Why You Should Get Involved
with Palm Done Right

Palm can be grown for good, bringing benefits to:

  • Our planet, due to palm oil’s land efficiency.
  • Local communities, due to the economic development oil palm production creates.
  • Our market, due to palm oil’s versatility and functionality as an ingredient, lifting product quality and performance.

Together, we can influence change for:

  • Manufacturers that are still using conflict palm oil for their products.
  • Retailers that are still listing products that contain conflict palm oil.
  • Brokers and distributors that are still supplying their customers with products that contain conflict palm oil.
  • Shoppers that have the power to vote with their dollar.

Get Involved

    Are you already using Palm Done Right Oil?