Warm the red palm oil in the skillet. Put the kernels in it and close the skillet with the lid. Wait until you will see the popping sound dying until 1 or 2 pops every few seconds. Take off the lid and sprinkle with salt or sugar, depending on taste. Also you can try some other toppings, such as: paprika, cayenne powder, chili pepper, curry powder, cumin or grated Parmesan cheese.
Palm can be grown for good, bringing benefits to:
Together, we can influence change for: