Connect with Dufour Pastry Kitchens here

Founded over 35 years ago, Dufour Pastry Kitchens was a groundbreaker in developing premium gourmet savory pastries and pastry dough, creating our own upscale niche. From the start, the company was dedicated to using pure, simple, pantry ingredients. Women-owned and operated from our facility in the South Bronx, Dufour has remained true to its quality standards, amassing 20 sofi™ awards from the Specialty Food Association.

plant based pastry dough

“We are pleased to introduce our first Plant-Based Pastry Dough. Light, flaky, and tender, it is non-GMO certified and made with only 4 ingredients (organic wheat flour, Natural Habitats, Palm Done Right palm fruit oil, water, sea salt). Dufour is proud to debut a product that aligns, not only with our demand for quality, but also with the environmental and humanitarian mission of Palm Done Right.”

Why You Should Get Involved
with Palm Done Right

Palm can be grown for good, bringing benefits to:

  • Our planet, due to palm oil’s land efficiency.
  • Local communities, due to the economic development oil palm production creates.
  • Our market, due to palm oil’s versatility and functionality as an ingredient, lifting product quality and performance.

Together, we can influence change for:

  • Manufacturers that are still using conflict palm oil for their products.
  • Retailers that are still listing products that contain conflict palm oil.
  • Brokers and distributors that are still supplying their customers with products that contain conflict palm oil.
  • Shoppers that have the power to vote with their dollar.

Get Involved

    Are you already using Palm Done Right Oil?