Heat the oil in a large skillet. Cook the onions and chili pepper for a few minutes. (Use chopped chili peppers for...
READ MOREThe most traditional Central African cooking method: a boiling pot over a fire. Select a fish that won’t fall apart when cooked...
READ MOREHeat a few spoons full of palm oil in a skillet. Fry the fish and half of the garlic on both sides...
READ MOREAdd all ingredients to a large pot. Cook over a low to medium heat, stirring regularly, until fish is done (ten to...
READ MOREPrepare noodles, drain and set aside. Heat oil skillet and saute onion and garlic until tender. Add carrots, bell pepper, ginger and...
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